what do you put/store your butter on

General Acid Goop
1
  • fridge
  • Countertop
  • food cellar
  • Trash
  • Other areas
0 voters

I put mine on the counter

1 Like
2

How do you store dairy at ambient temperature

2 Likes
3

i just do

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4

Butter should have a hard outer rind like cheese that you have to scrape away

1 Like
5

It needs to be on the fridge.

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6

is that how cheese works i just throw it out when the outside gets hard or firm

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7

counter top in a dish because i want soft butter, not butter which requires me to saw through it

3 Likes
8

Leave cheese in the window sill to soften that rind again.

Edit: this trick also works if you want a nice rind on top of your milk.

1 Like
9

in or on?

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10

In the fridge as god intended.

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11

it depends on the type of cheese, soft cheeses should be thrown away but hard cheeses can have the outside scraped off since mold can’t get through it so easy

4 Likes
12

one stick of butter on the countertop for some fine soft butter the rest in the fridge

2 Likes
13

while butter is technically shelf stable i can not allow myself to leave it out of the fridge.
that being said i mostly use it for cooking anyways so its rare that i have to fight it to get it on a sandwich or something (i usually lose)

2 Likes
14

I just buy a whole brick of butter, get it soft in a metal bowl and add in things like garlic, herbs, spices, seasonings, etc. and then using a piping bag to make little cubes of compound butter. That stuff I put in the fridge like all butter.

4 Likes